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Frying Tonight |
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tallmike 
Old Croc 
Joined: 18 September 2007 Status: Offline Points: 2684 |
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 Posted: 28 November 2009 at 7:59am |
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how about my drinks cabinet?
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spttrial
Registered User 
Joined: 19 November 2009 Location: London and Birm Status: Offline Points: 71 |
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Posted: 16 July 2010 at 4:18pm |
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Martin 215's eh, i had 40 of these in my rig in 80's they were originally loaded with Gauss 4583F , long gone now of course, as they gradually blew up and were far too costly to fix, i replacemed them with the Beyma 15G400 (now 15G40 i think)
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30 years in the business
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neilpoints
Young Croc 
Joined: 03 March 2010 Location: Cornwall Status: Offline Points: 976 |
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Posted: 28 October 2010 at 2:06am |
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While I'm messing about with PA stuff I like to eat onion bhajis.
Mix together: Some gram/chickpea flour Some curry powder some chopped onions and garlic a bit of salt some water mixed in to make a batter Fry this stuff up in rapeseed oil. Lovely! |
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former Eurovision contestant
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